Cooking class

8.30am: Tour guide pick you up at hotel with Hoi An Shuttle Bus (Electric Bus)
9.00am: Enjoy welcome drink at TraQue Culinary Village
9.15am: The guide will provide clothes, hat.
9.30am-10.30am:The guide will take you around the herb garden. There you can join in preparing the land and fertilizing it with seaweed from the local lake. Learn how to rake the ground, sow, water, and pick herbs.

  • In the garden, you will choose vegetable. You will need vegetables when you cooking.

10.30am: Go to spa and enjoy foot massage about 15 minutes (extra money)
10.45am-13.30am: Go to area cooking school and teacher show you make 3 main food
How to make:

  • Hoi An Crispy Pancake
  • Hoi An Fresh Spring Roll
  • Tam Hui Special Tra Que Village

When the meal has been prepared we will enjoy what you cooked.


  Morning: 8.30am – 1.30pm

  Afternoon: 1.30pm –6.30pm



  Try to make a rice paper

  Learn traditional Vietnamese cooking methods

  Hands on cooking class

  Enjoy what you cooked



  English speaking guide

  Free car pick up and drop off from hotel


  Lunch or dinner

  Vietnamese tea